Pheasant s Back Mushroom Liquid Culture 11 ml Polyporus squamosus Wild Clone

  

11 ml liquid culture of wild pheasants back mushroom. Pheasant's back mushroom (polyporus squamosus), also known as dryad's saddle, is a polypore fungus commonly found on decaying hardwoods, especially elm and maple. It gets its name from the pheasant-like pattern on its cap, which is beige to tan with dark brown scales. The mushroom has a distinctive cucumber or watermelon rind-like scent. Younger specimens are tender and edible, often used in soups or sautés, while older ones become tough and woody.

It's a favorite among foragers due to its widespread availability in spring and early summer. Storage: room temperature for up to 6 months and can be refrigerated for over 12 months. How to grow video tutorial.